[Woodworkers] Bread board ends

[Steve Bigelow]

I've always been a fan of the peg (or dowel) method where the inside of the
sandwich is elongated in the direction of the wood movement.

Regards,
-Steve

On Wed, Oct 30, 2024 at 3:09 PM Scott Rohan=Smith via Woodworkers <
woodworkers at lists.sawdusters.org> wrote:

> I’m starting a project that has a couple of panels that need bread board
> ends. They’re pretty small panels so I’m not too worried about movement but
> just in case ... I’ve seen lots of different approaches to doing bread
> board ends, anybody got a favorite way of doing it?
>
>
>
> TIA
>
>
>
> Smitty aka Scott Rohan-Smith
>
> Missoula, MT
>
>
>
> Doh, a beer I want a beer
>
> Ray, the guy who buys me beer
>
> Me, the guy whom Ray buys beer
>
> Fa, a long way to go for beer
>
> So, I think I’ll have a beer
>
> La, La la la la la la
>
> Ti, no thanks I’ll have a beer
>
> And that will bring us back to Doh! Doh! Doh!
>
>
> _______________________________________________
> I want to be one of my friends for a day so I can see how cool it is to
> hang out with me.
> Woodworkers at lists.sawdusters.org
>
> To unsubscribe from this list -
> http://lists.sawdusters.org/listinfo.cgi/woodworkers-sawdusters.org
>
> Address to contact the list ADMIN staff -
> woodworkers-owner at lists.sawdusters.org
>
-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://lists.sawdusters.org/pipermail/woodworkers-sawdusters.org/attachments/20241030/fa377e16/attachment.htm>