[Woodworkers] A question?

[Dominic Palazzola]

Hey fellas
Gary was this air dried or kiln dried?

Thanks;
Dom
Sent from my iPhone

> On Feb 20, 2019, at 1:12 PM, Gary C Williams via Woodworkers <woodworkers at lists.sawdusters.org> wrote:
> 
> Tom
> Even with a splitter, if the board has enough internal tension, it can close up after passing the splitter. I had this happen last week and it actually cause the Sawstop to shut down.
> 
> I Like Royce said it can be quite unnerving when it happens.
> 
> Gary Williams
> 
> 
> 
> -----Original Message-----
> From: Tom Lovelace via Woodworkers <woodworkers at lists.sawdusters.org>
> To: A place where woodworkers talk about woodworking <woodworkers at lists.sawdusters.org>
> Cc: Tom Lovelace <t.lovelace at icloud.com>
> Sent: Tue, Feb 19, 2019 10:14 am
> Subject: Re: [Woodworkers] A question?
> 
> Outstanding summary, Royce. Thanks!
> TomL
> 
> > On Feb 19, 2019, at 9:08 AM, Royce Killion via Woodworkers <woodworkers at lists.sawdusters.org> wrote:
> > 
> > The both serve the same purpose of not letting a piece of wood that has not been seasoned correctly
> > 
> > or a board that has a lot on internal stress close on the backside of the blade which can be quite unnerving.
> > 
> > The will also keep cutoffs from wiggling over into the backside of the blade and whizzing by your head at
> > 
> > the speed of sound or worse.
> > 
> > I think the main difference is that a splitter is stationary where a riving knife
> > 
> > will follow the blade as you raise and lower it.  Also a splitter will often be higher
> > 
> > that the blade and will have to be removed for any kind of grooving cut where a riving
> > 
> > knife follows the blade and can be left on.
> > 
> > Royce
> > 
> > 
> > On 2/19/2019 8:28 AM, Tom Lovelace via Woodworkers wrote:
> >> What is the difference between a table-saw splitter and a riving knife?
> >> Should I be using both?
> >> Thanks
> >> TomL
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